RIOJANA POTATOES WITH CHORIZO

This lovely stew is typical in la Rioja, and become popular in some areas around it, the main ingredients are potatoes, green pepper, chorizo and paprika.

Here it is an easy recipe as there is a lot of different ones.

Enjoy and cook it with love!! :)
 
INGREDIENTS for 4:

• 4-5 potatoes.
• 3 Cloves of garlic.
• 1 Green pepper.
• 1 Onion.
• 200gr chorizo.
• Chicken stock.
• Smocked paprika, bay leaf, salt and pepper.
• Olive oil.

 
METHOD:
​

• Chop the garlic and the onion.
• Slice the pepper and the chorizo.
• Husked the potatoes to loosen the starch and fatten the sauce.
• In a pan, add olive oil and cook for few minutes the garlic, the onion, and the pepper.
• Add the chorizo and the potatoes.
• Season it with salt, pepper, smocked paprika and the bay leaf, and cook it for few minutes.
• Cover with water and add the chicken stock.
• When the water is boiling cook in the medium heating for 20-30 minutes.

​