Alberto shows us in this video how to make a lovely paella, he is being doing paellas for a long time and they are just delicious so I wanted him to show you his way on how to make it, this is a recipe of a paella Valenciana with chicken and beans. Paella is one of the most popular and famous dishes in Spain, there are so many variations of paella. Valencia in Eastern Spain is the undisputed home of paella. Depends of the area in Spain the variation is different. They can do with chicken, with rabbit, with seafood, also a mix of meat and seafood… I just love paella too much, when I was being my home town I used to eat It every Sunday with my family, now every time I eat paella it reminds me that lovely time with my family. INGREDIENTS for 5-6:
CHICKEN STOCK
METHOD:
Cook with love! Thank you! :)
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RECIPES:
- Lentils with chorizo - Chicken soup - Roast chicken - Meat pie - Julienne vegetable soup - Rice with chicken - Hake in green sauce - Riojana potatoes with chorizo - Paella with Alberto - Courgette soup - Cod and potato stew -Beef ragout with mustard -Meat lasagna. - Vegetable stuffed aubergine. - Chicken in orange sauce VIDEO RECIPESwww.youtube.com/watch?v=fidVm6JXm_E&list=PLhcuf_NewDTmTTtz-UVkh-q_ZK6tn1H1i |