COD AND POTATO STEW

This stew is really easy to make it. It’s healthy and tasty. My mother used to cook it very often and I love it so I want to share this lovely recipe with you. It is ideal for you when you don’t know what to do and you don’t want to spend too much time in the kitchen.
So enjoy the recipe and  make it with love!

 
INGREDIENTS for 4:

• 1 small Onion.
• 5-6 potatoes.
• 1 Clove of garlic.
• 1 Green pepper.
• 300gr Minced cod.
• 1 Egg (optional).
• Salt.
• Olive oil.

 

METHOD:

• Chop the garlic and the onion.
• Slice the pepper.
• Chop the potato into irregular cubes.
• If the cod is salted you have to desalted it ( Cover the cod in cold water for 24h for small pieces and for 48 for big pieces, change the water every 8h).
• In a pan fry the garlic, the onion and the pepper for few minutes.
• Add a liter of water. When it comes to boil add the potatoes.
• Cook everything on high-heat for 5 minutes and then on slow-heat for 5 minutes more.
• Add the cod and seasoning with salt to your taste and cook for 10 minutes more or until the potatoes are cooked.
• As an option you can add an egg and cook for few minutes more.

Cook with love! 
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Thanks :)
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